Eid breakfast ideas 2023 .. the most delicious recipes for the blessed Eid al-Adha breakfast 1442

Eid breakfast ideas 2021 .. the most delicious recipes for the blessed Eid al-Adha breakfast 1442
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Eid breakfast ideas 2023 and distinctive items for a delicious breakfast in easy and quick ways. One of the most important foods that occupy the mind of many on the occasion of the approaching Eid Al-Adha, may God bring it back to us and you with goodness, Yemen and blessings.

Eid breakfast ideas 2023

During the holidays, housewives get confused between the different items, and they stand confused not knowing what suitable items should be preferred to decorate their table on these occasions, and in this article we brought you a set of ideas for a delicious breakfast on the days of the feast, and you can choose between these items:

Sharmal pie

Sharmal pie is one of the most delicious baked goods that is preferred for festive breakfast. This pie can be prepared in a very easy way with ingredients found in every home, and you can prepare it as follows:

  • Put the desired amount of ghee, sugar, milk and saffron in a large bowl, then mix them together until the ingredients are completely combined.
  • Gradually pour the sifted flour over the homogeneous mixture until we reach the desired consistency.
  • We leave the dough for a while until it rests and ferments a bit.
  • Roll out the dough well using a rolling pin.
  • We paint the dough with the fatty material available with us, whether it is oil, ghee, or butter.
  • Decorate the dough by sprinkling some sesame seeds on top.
  • We put the pie in the oven to bake until it reaches a golden color on both sides.

Milk pudding

Milk pudding is a kind of cold dessert, and it is very suitable as a delicious, light, sweet breakfast, suitable for breakfast on the first day of Eid. It is easy to prepare and has ingredients available in every home as well. It can be prepared with chocolate in the following way:

  • Put an appropriate amount of starch, sugar, cocoa and salt in a deep bowl and stir well.
  • Gradually pour the milk into the previous mixture and stir well until we get a cohesive and homogeneous texture.
  • We put the pot on the fire, stirring, until it reaches a boiling point.
  • Add the vanilla and keep stirring.
  • We distribute the pudding in small plates, put it in the refrigerator for three hours, and serve it to the family cold.

Dates biscuit

Date biscuits are considered one of the most popular types of biscuits in the Arab world, especially the Gulf countries, and the presence of this biscuit is an essential thing in the holidays due to its lightness and fragility and the fact that it contains nutritious dates in addition to its delicious sweet taste. You can prepare date biscuits in the following way:

  • Mix a cup of soft butter with half a cup of caster sugar, one egg and vanilla in an electric mixer at medium speed until the mixture is completely homogeneous.
  • Gradually add the white flour to the homogeneous mixture until we get a cohesive texture.
  • We divide the dough into two halves, then leave it for a while to rest, and in the meantime, we prepare the dough for the filling.
  • We mix a cup and a quarter of pitted dates with a tablespoon of butter with half a teaspoon of cinnamon and half a teaspoon of soft cardamom and mix them together well to become a cohesive dough ready for stuffing.
  • Spread half of the dough in a pyrex bowl, making sure it is well spread.
  • We put a layer of dough ready for stuffing.
  • Roll out the other layer of dough.
  • We put the pyrex in the oven until it reaches a golden color, then divide it into equal rectangles using a sharp knife.

Butter biscuit

Butter biscuits are one of the delicious baked goods for Eid and are easy to prepare. They also give energy to the body, making it suitable for the morning of the day of slaughter on Eid al-Adha. Here is how to prepare it in an easy way:

  • Mix a quarter kilo of butter with two-thirds of a cup of brown sugar, an egg, and half a spoonful of vanilla, and mix well.
  • Add to the mixture two and a half cups of flour and half a spoonful of salt and mix them well, and you can use the electric mixer at a light speed until the mixing is complete.
  • We divide the dough into three parts and put it in the refrigerator for at least two hours.
  • We spread the dough on a flat table and sprinkle it with white sugar, then we shape it into small circles, and we use wooden sticks to shape and decorate.
  • We put the circles in a tray, cover the tray with butter paper, and put the tray in the oven for twenty minutes.

Coconut fragrance

Coconut perfume is an Indian dessert of Pakistani origin, but it has spread to all countries of the world due to its lightness and ease of preparation with its delicious taste. It is very suitable for Eid breakfast ideas, and here is how to prepare it:

  • Mix an appropriate amount of milk, sugar and coconut together in a deep bowl until they are completely combined.
  • We put the mixture in a tray of pyrex and then put it in the fridge for three hours.
  • We divide it into small and equal pieces using the knife.
  • Garnish with raisins or any nuts available at home.

Bombay potatoes

If you do not prefer baked goods or sweets for the Eid breakfast, you can resort to Bombay potatoes, which are a delicious and easy recipe with potatoes that give you energy for a happy Eid day, and here is how to prepare them:

  • Boil an appropriate amount of potatoes with salt, turmeric and ginger.
  • Drain the potatoes completely from the water after boiling, then put them in another tray with the mustard, chili tomatoes, onions and cumin.
  • We put the tray in the oven until it is completely cooked or it gives a golden red color on the sides.

Preparations for Eid al-Adha

Eid al-Adha is the second of the two holidays that God bestowed upon Muslims, and our true religion urged us to show manifestations of joy and pleasure in the holidays with the increase in the relationship of kinship and good deeds. Eid preparations must be taken into account while thinking about the ideas of Eid breakfast. Here are the most well-known preparations to prepare for the blessed Eid al-Adha:

  • Buying the supplies of the sacrifice: it is obligatory for the sacrificer to prepare to buy the knives for the sacrifice, barbecue supplies, bags for distributing meat, and others.
  • Buying Eid clothes: One of the perfect manifestations of joy in Eid is to receive it with new clothes. Buying Eid clothes for children is one of the things that brings them the most joy.
  • And the purchase of Eid sweets: The joy of Eid is not complete except with festive sweets, whether you will bake them at home or buy them such as chocolate and others, and these sweets are also important to be presented to returning guests, God willing.
  • Cleaning and decorating the house: One of the most important aspects of preparing for the Eid is deep cleaning the house and its furniture well, while bringing some new decorations or changing the shape of the existing ones.

Eid al-Adha breakfast

Eid al-Adha is famous for several types of breakfasts that are suitable for the nature of the day, which needs more energy for the effort expended in slaughtering, distributing the sacrifice, family visits, and other activities associated with the feast. Among the most famous types of breakfast on Eid al-Adha are the following foods:

Paratha bread

It is originally Indian bread and is famous for its preparation on holidays and special occasions. It is very suitable for the blessed Eid al-Adha, but rather it is one of the most important holiday breakfast ideas, and it can be prepared easily by following the following steps:

  • Mix an appropriate amount of brown flour with an appropriate amount of oil and salt well.
  • Gradually add water to the mixture until we reach a soft and somewhat sticky dough.
  • Let the dough rest a little.
  • Divide the dough in the form of small circles.
  • Roll out each circle of dough in the form of a small pie on a tray.
  • We enter the trays into the oven until they are completely cooked, then they are served with gin or white honey.

Vermicelli with milk

One of the most delicious and sweet fast foods that can be prepared in no more than fifteen minutes, and it is suitable for Eid breakfast or a light dinner. Here is the preparation method:

  • We put an appropriate amount of vermicelli on the fire and flip it until it reaches a golden color.
  • Add an appropriate amount of milk, sweeten it with sugar as desired, and leave it on the fire for a while.
  • Garnish with nuts and serve slightly cold.

Crepe and pancake

Crepes and pancakes are among the most popular foods that have spread recently and are very suitable as breakfast or dinner, and they can be prepared in an easy way by following these steps:

  • Beat one egg with half a cup of sugar in the electric mixer for three minutes.
  • Add two thirds of a cup of milk with a teaspoon of vanilla with three tablespoons of oil and mix the ingredients well.
  • Add a cup and a quarter of flour with a pinch of salt and a teaspoon of baking powder and mix all the ingredients well.
  • We put a frying pan on the fire until it heats up, and when it heats up, we pour a ladleful of the mixture that we prepared.
  • We leave the dough on the fire until some bubbles appear on the face.
  • Turn the dough over to the other side so that it is leveled on both sides.
  • We repeat the leveling process until the quantity is over.

Dessert recipes for Eid al-Adha

We mentioned previously that the joy of the feast is not complete without the ornaments, and the desserts prepared at home are among the most joyful things in the feast, so we explain to you a group of the most famous feast ornaments and how to prepare them to benefit from them in the ideas of the feast breakfast:

Basbousa with cream caramel

Basbousah is one of the most beautiful oriental sweets ever, and it is very suitable for holidays, especially when it is prepared in a new way with cream caramel. Here is the preparation method:

  • Put two cups of semolina, three quarters of a cup of sugar, three quarters of a cup of coconut, half a cup of butter, half a cup of yogurt, one tablespoon of baking powder and one teaspoon of vanilla in a large bowl and mix all these ingredients together.
  • Grease a tray with a small piece of butter, then spread the dough in it, pressing well until it is completely flat.
  • We put the tray in the oven for between 20 and 30 minutes.
  • Pour the sherbet on the basbousah when it comes out of the oven, then decorate it with crushed pistachios and leave it aside.
  • Prepare the cream caramel as written on its envelope, then place it on top of the basbousah.
  • We enter the basbousah in the refrigerator until it cools down.

Crunchy bites dough

Crunchy Luqaimat dough is one of the most important ideas for Eid desserts, and it is a light dessert that can be prepared at home easily, and here is the method:

  • Mix two cups of flour with a quarter cup of starch and a teaspoon of instant yeast.
  • Add to the mixture two teaspoons of sugar with half a spoonful of saffron with a pinch of salt and stir well.
  • Add three cubes of cream cheese to the mixture with two cups of warm water and mix all the ingredients well until we reach a paste.
  • Leave the dough until fermentation.
  • Fry the dough in the oil over medium heat.
  • We put the luqaimat in the sherbet after frying, then we filter it from the sherbet and decorate it with coconut.

Soft holiday cake

Eid cake is one of the most famous types of Eid sweets, and it is one of the reasons for Eid joy, especially among children. It is also served to visiting guests during the holidays, and it can be prepared at home in an easy way, as follows:

  • Put an appropriate amount of each of the flour, sugar, sesame, baking powder and baking powder in a large bowl and mix them well.
  • Add the butter and continue to mix until all the ingredients are combined.
  • Gradually add milk until we get a cohesive dough.
  • Let the dough rest, then divide it into small balls, then carve it with manakish.
  • We put it on a tray, then it enters the oven at a medium temperature until it reaches a golden color.
  • Sprinkle soft sugar on it.

Tips for coordinating the Eid al-Adha breakfast table

In our talk about Eid breakfast ideas and the most important Eid preparations, we do not forget the most important tips for arranging the Eid breakfast table to add a touch of joy and beauty to it. Here are some of the most important tips:

  • Choose a colorful tablecloth that matches the colors of the table.
  • Choose new utensils and an appropriate value for the feast.
  • Place knives, forks and spoons correctly.
  • Put some vases on the table beautifully.

In the end, we have learned about Eid breakfast ideas, the most famous Eid foods, and the most important advice on preparing Iftar tables for Eid. We also mentioned how to prepare for Eid and the most famous Eid sweets, as Eid Al-Adha breakfast should be very special, because this Eid is completely different from Eid Al-Fitr.

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